In this list of the top foods of the year by Gourmet Live editors, Molly Stevens features the Comté fondue she savored at Auberge La Petite Echelle in the Jura Mountains.
In this list of the top foods of the year by Gourmet Live editors, Molly Stevens features the Comté fondue she savored at Auberge La Petite Echelle in the Jura Mountains.